Coffee

1. 

   Roaster's Selection

   $15.00

   Allow our roasters to select one 12-oz bag of their favorite single origin micro-roasted coffees for you. A great option for anyone unsure of what coffee to try or when looking for the perfect gift.

2. 

   Roaster's Sampling

   $42.00

   Try three coffees from around the world selected by our roasters. The coffees are chosen to give a wide sampling of coffee traits and characteristics. Makes the perfect gift for that coffee fanatic or for anyone wanting to explore the complexities...

3. 

   Colombian Santa Barbara Estate Excelso

   $12.00 ($70.00/5 lb Bag)

   This coffee cups sweet citrus notes of lemon, dark chocolate and has a mouth-feel with a juicy texture.Grown in rich volcanic soil at an altitude of 1650 meters above sea level on the Santa Barbara Estate. This coffee makes an exceptional daily brew...

4. 

   Bajawa Flores

   $14.00 ($86.00/5 lb Bag)

   This Indonesian coffee was grown on the volcanic mountains in Bajawa on the Island of Flores. It cups a nice island profile coffee, smooth with a light syrupy cinnamon taste.

5. 

   Los Papales Pacamara

   $14.00 ($86.00/5 lb Bag)

   A rare micro-lot from a farm that has won the Cup of Excellence on multiple occasions. Smooth with hints of citrus and low acidity.

6. 

   Maui Yellow Caturra

   $16.00 ($100.00/5 lb Bag)

   From a farm located in the West Maui Mountains and grown under the guidance of owner Kimo Falconer. This coffee is grown overlooking the famous western coast of Maui. Mild and clean with a spicy character.

7. 

   Maui Mokka™

   $30.00 ($155.00/5 lb Bag)

   This coffee brews a very tantalizing cup full of complex flavors consisting of chocolate, wine characteristics and sweet ripe fruit. On the farm where it is grown this bean is often referred to as their "champagne of coffee" because of the small...

8. 

   Maui Mokka™ SWP Decaf

   $20.00 ($125.00/5 lb Bag)

   This Water Processed Decaf coffee brews a very tantalizing cup full of complex flavors consisting of chocolate, wine characteristics and sweet ripe fruit. On the farm where it is grown this bean is often referred to as their "champagne of coffee"...