Micro-Roasted Batches

  1. 1959

    Roasted on April 19th 2014 with the roaster The Colonel, batch number 1959 consisted of the single origin bean Brazil Mogiana.

  2. 1958

    Roasted on April 19th 2014 with the roaster The Colonel, batch number 1958 consisted of the single origin bean Brazil Mogiana.

  3. 1957

    Roasted on April 19th 2014 with the roaster The Colonel, batch number 1957 consisted of the single origin bean Brazil Mogiana.

  4. 1956

    Roasted on April 19th 2014 with the roaster The Colonel, batch number 1956 consisted of the single origin bean Colombian Santa Barbara Estate Excelso.

  5. 1955

    Roasted on April 19th 2014 with the roaster The Colonel, batch number 1955 consisted of the single origin bean Colombian Santa Barbara Estate Excelso.

  6. 1954

    Roasted on April 19th 2014 with the roaster The Colonel, batch number 1954 consisted of the single origin bean Colombian Santa Barbara Estate Excelso.

  7. 1953

    Roasted on April 19th 2014 with the roaster The Colonel, batch number 1953 consisted of the single origin bean Brazil Mogiana.

  8. 1952

    Roasted on April 12th 2014 with the roaster The Colonel, batch number 1952 consisted of the single origin bean Brazil Mogiana.

  9. 1951

    Roasted on April 12th 2014 with the roaster The Colonel, batch number 1951 consisted of the single origin bean Brazil Mogiana.

  10. 1950

    Roasted on April 12th 2014 with the roaster The Colonel, batch number 1950 consisted of the single origin bean Bolivia Fair-Trade FECAFEB.

  11. 1949

    Roasted on April 12th 2014 with the roaster The Colonel, batch number 1949 consisted of the single origin bean Brazil Mogiana.

  12. 1948

    Roasted on April 12th 2014 with the roaster The Colonel, batch number 1948 consisted of the single origin bean Brazil Mogiana.

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